Evaluation of Biostimulatory Activity of Commercial Formulations on Three Varieties of Chickpea

Biostimulants are studied as a possible agricultural practice that anticipates the reproductive stages of chickpeas to avoid their coincidence with high temperatures and hydric stress periods. The effect several types biostimulants on different chickpea varieties was analyzed. Blanco Sinaloa variety showed opposite patterns respect biostimulant germination success vegetative radicular development when compared two other varieties, namely Amelia, well-known variety, IMIDRA10, recently developed variety. is cultured under water irrigation conditions, while Amelia IMIDRA10 used rainfed conditions. Kabuli-type Desi-type. All emerged 9 days after sowing, but nascence more abundant at beginning, day 9. On 32, picture quite different, since had germinated 100% in practically all treatments, followed by IMIDRA10. There were significant differences between plant lengths among three much larger than only which biostimulant-impregnated seeds superior those untreated plants; is, it one positively affected biostimulants. Chickpea should be treated such they dry for because mechanic seeder works seeds.